Wednesday, September 16, 2009

Atoy's Porkchop @ Carmona, Cavite

Who loves porkchop? Most of us do, right?

I have discovered this small eatery in Carmona, Cavite that serves SiLog meals and their specialty is breaded porkchop. Porkchop is marinated with fish sauce and calamansi extract, which gives a salty yet sour taste to the meat. Served with rice and fried egg (sunny side-up), it is an all-time favorite for residents in the area and students from Cavite State University-Carmona Campus.

For food trippers on the go, you can have a taste of Atoy's porkchop for only P50/meal at Rotonda, Carmona Proper, Carmona, Cavite (in front of Petron Gas Station-Carmona).

1 comment:



Nagde-deliver ba sila?

Alam mo number nung sa Binan, Laguna?